Insider 290 Posted April 5, 2016 Report Share Posted April 5, 2016 Ok guys, listen up because this might just change your life. This dip is some of the best stuff I've ever had, hands down. It goes great with apples, pretzel sticks, celery, waffles... Basically it's fantastic, and pretty healthy for you. Oh and did I mention takes under 5 minutes to make? I don't measure this, but just go by how much I want to consume (single serving, making some for the week). Usually a 1:1 peanut butter to cream cheese works best. Peanut Butter Cream Cheese or Greek Yogurt Honey if you like healthy or brown sugar if you don't Cinnamon So following the 1:1 ratio, throw everything into a large mixing bowl and mix with a hand mixer. If you mix with a regular spoon it won't get nice and fluffy. If you use a cup each peanut butter and cream cheese, you will probably end up using about a tbsp of honey depending on how sweet you like it. A good indicator to let you know if you have the ratio right is that the dip will be close to peanut butter color but about a shade lighter. A mostly white dip means you have too much cream cheese, while a peanut butter color means, obviously, that there is too much peanut butter. Although best to err on the side of too much peanut butter than too much cream cheese. Disclaimer: Don't eat if allergic to peanuts (might work with almond or cashew butter) 9 Quote Link to post Share on other sites
Gramps 2,227 Posted April 5, 2016 Report Share Posted April 5, 2016 I'll have to give this a try! Quote Link to post Share on other sites
Quack 1,568 Posted April 5, 2016 Report Share Posted April 5, 2016 17 minutes ago, K2D2 said: I'll have to give this a try! Yup! soundz good! Quote Link to post Share on other sites
Candy 804 Posted April 6, 2016 Report Share Posted April 6, 2016 Thanks for posting this! It sounds like something I need to try... Now I won't be complete until I try this, peanut butter is my life. Quote Link to post Share on other sites
Matt 589 Posted April 6, 2016 Report Share Posted April 6, 2016 Thanks man! Oh, and will it be okay if I use Sour Cream in place of Greek Yogurt? I don't have any. Quote Link to post Share on other sites
NightOwl 396 Posted April 6, 2016 Report Share Posted April 6, 2016 Cool! I'm gonna try it Quote Link to post Share on other sites
Gramps 2,227 Posted April 6, 2016 Report Share Posted April 6, 2016 7 hours ago, Dr Matt said: Thanks man! Oh, and will it be okay if I use Sour Cream in place of Greek Yogurt? I don't have any. ew, don't do it 1 Quote Link to post Share on other sites
Matt 589 Posted April 6, 2016 Report Share Posted April 6, 2016 Just now, K2D2 said: ew, don't do it It just tastes like Greek Yogurt, right? Quote Link to post Share on other sites
Gramps 2,227 Posted April 6, 2016 Report Share Posted April 6, 2016 idk, does it? Quote Link to post Share on other sites
Matt 589 Posted April 6, 2016 Report Share Posted April 6, 2016 47 minutes ago, K2D2 said: idk, does it? I think so. Quote Link to post Share on other sites
Insider 290 Posted April 6, 2016 Author Report Share Posted April 6, 2016 9 hours ago, Dr Matt said: Thanks man! Oh, and will it be okay if I use Sour Cream in place of Greek Yogurt? I don't have any. Hmmm... You can put sour cream in other dips I don't see why not. Try making just a tiny tiny bit of it and see how it tastes. Let me know! Quote Link to post Share on other sites
Matt 589 Posted April 6, 2016 Report Share Posted April 6, 2016 1 minute ago, Insider said: Hmmm... You can put sour cream in other dips I don't see why not. Try making just a tiny tiny bit of it and see how it tastes. Let me know! Sure, it's late night so I can't now because I had dinner already. I will let you know tomorrow. Quote Link to post Share on other sites
Matt 589 Posted April 7, 2016 Report Share Posted April 7, 2016 Sour Cream don't really work well. I would have used Cheese Cream 1 Quote Link to post Share on other sites
Insider 290 Posted April 7, 2016 Author Report Share Posted April 7, 2016 6 hours ago, Dr Matt said: Sour Cream don't really work well. I would have used Cheese Cream I was afraid of that. Good to know though! Quote Link to post Share on other sites
Matt 589 Posted April 7, 2016 Report Share Posted April 7, 2016 6 minutes ago, Insider said: I was afraid of that. Good to know though! Yeah, I spoiled it though. Hope that I will have Greek Yogurt or Cream Cheese next time Quote Link to post Share on other sites
Insider 290 Posted April 7, 2016 Author Report Share Posted April 7, 2016 Just now, Dr Matt said: Yeah, I spoiled it though. Hope that I will have Greek Yogurt or Cream Cheese next time If you don't like eating Greek yogurt straight (like me) they have little single serving cups that work perfect for this recipe. I just don't like the texture of it plain. 1 Quote Link to post Share on other sites
Matt 589 Posted April 7, 2016 Report Share Posted April 7, 2016 1 minute ago, Insider said: If you don't like eating Greek yogurt straight (like me) they have little single serving cups that work perfect for this recipe. I just don't like the texture of it plain. When I first saw this recipe, I was like oh yes I was gonna make it then why don't use this recipe and eat but soon after I realized I don't have Cheese Cream or Greek Yogurt because I never used Cheese Cream and Greek Yogurt but can use sour cream and that moment when I tasted I felt like I was force-fed grilled Donald Trumph. Quote Link to post Share on other sites
Sky 101 Posted April 11, 2016 Report Share Posted April 11, 2016 This sounds really good I need to try this! Quote Link to post Share on other sites
Gramps 2,227 Posted April 13, 2016 Report Share Posted April 13, 2016 Well.. I tried it... Way too sweet for me but I can see where some people might like it. Quote Link to post Share on other sites
---- 213 Posted April 20, 2016 Report Share Posted April 20, 2016 On 5/4/2016 at 11:11 PM, Insider said: Ok guys, listen up because this might just change your life. This dip is some of the best stuff I've ever had, hands down. It goes great with apples, pretzel sticks, celery, waffles... Basically it's fantastic, and pretty healthy for you. Oh and did I mention takes under 5 minutes to make? I don't measure this, but just go by how much I want to consume (single serving, making some for the week). Usually a 1:1 peanut butter to cream cheese works best. Peanut Butter Cream Cheese or Greek Yogurt Honey if you like healthy or brown sugar if you don't Cinnamon So following the 1:1 ratio, throw everything into a large mixing bowl and mix with a hand mixer. If you mix with a regular spoon it won't get nice and fluffy. If you use a cup each peanut butter and cream cheese, you will probably end up using about a tbsp of honey depending on how sweet you like it. A good indicator to let you know if you have the ratio right is that the dip will be close to peanut butter color but about a shade lighter. A mostly white dip means you have too much cream cheese, while a peanut butter color means, obviously, that there is too much peanut butter. Although best to err on the side of too much peanut butter than too much cream cheese. Disclaimer: Don't eat if allergic to peanuts (might work with almond or cashew butter) This tasted so good! Thank a lot for this recipe :D! I put it on Pancakes and bread! Well done <3 Quote Link to post Share on other sites
Insider 290 Posted April 20, 2016 Author Report Share Posted April 20, 2016 5 hours ago, LegoJames said: This tasted so good! Thank a lot for this recipe :D! I put it on Pancakes and bread! Well done <3 Yay! You're welcome, I'm so glad you liked it! Quote Link to post Share on other sites
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